Well what are you waiting for!? If you've got a milk order, you can now do pickup at the shop - through the front door, in the fridge. We're still working on the milk barn, but now we're also using it for business!
For the rest of January 2016, come stock up on Mozzarella Cheese. It's 25% off, up to 4 pounds per order.
If you would like to make your own, it takes about 1 gallon of whole raw milk to make 1 pound of cheese. If you send me an e-mail, I'd be happy to share with you a recipe and how we make it here at the Diamond S. Do you have any favorite cheese or milk-product recipes? Please share your ideas with us, and let's make something delightful together!
Here is what we did today for a snack - made with fresh Mozzarella Cheese on a toasted kefir biscuit with ham and last summer's tomatoes dehydrated for winter use (at left). At right, Mae shared with us what she and Dusty had for supper using Diamond S Mozzarella.
What kind of culinary fun have you had with Diamond S Delights?